Wisconsin Farmer - Editorials

How did farmers of yesteryear farm? With intelligence and ingenuity

Spring snowstorm strands Susan Manzke without power for 30 hours

Number of farmers using cover crops to promote healthy soil is growing

Here's why alfalfa is still a good choice despite new grass varieties

Whether driving a tractor or a car, roadway safety is everyone’s job

Food, family and fellowship make this Easter tradition special

Bird flu sparks volatility in live and feed cattle futures contracts

Appearance of spring crosuses bring joy to winter weary Wisconsinites

As temperatures rise, ventilation in livestock buildings is important

University of Wisconsin students among inventors who made farming easier

Here are seven cool things that farmers can do today with AI

YouTube videos of her cats connect Susan Manzke to worldwide audience

Farm to School promotes use of locally grown foods in Wisconsin schools

The 1950s offered kids all kinds of unsupervised adventures

Midwest is losing soil 10 times faster than new soil is being formed

What does success look like to you in setting your business strategy?

Stephanie Plaster

UW student often hitchhiked home to Stoughton to help with farm chores

Late night encounter with a family of skunks left a lasting impression

From knitting to crocheting with plastic, Grandma shared many skills

Here's how to protect your farm's greatest asset: people

Great Aunt Sara gifted hundreds of handmade quilts, each made with love

Dogs may be man's best friend, but on the farm they're great co-workers

Make Wisconsin butter even better by adding fruit, spices and cheese

Over 25,000 WI FFA members to celebrate National FFA Week, Feb. 17-24

Sourdough, chores and Suminagashi makes for perfect mother/son weekend